Unrelenting sharpness from the East, unmatched strength from the West. These knives can be used for varied cutting tasks from fine chopping to dicing and paper-thin slicing. Scalloped indentations on the blade reduce cutting friction to make slicing faster and easier. Features Made from Japanese stainless steel Reverse-wedge handle Handwash in warm soapy water Dry thoroughly after washing Includes 1x 17cm East Santoku Knife 1x 13cm West Santoku Knife Acacia wooden gift box
