Lodge is proud to offer a new collection of enamelled cast iron cookware made on US soil. Inspired by the very best in American design, Enamel Dutch Oven is the perfect size for creating original recipes, from a weeknight roast to a sourdough loaf. Featuring stainless steel inlaid handles and hardware on an American-made, enamelled cast iron vessel, this Dutch Oven is made to last for generations of original cooking. Use it to braise, boil, roast, simmer, deep-fry and so much more; plus, move from stovetop to oven to tabletop easily—you can even use it to store or marinate foods in the fridge. Features Original stainless-steel handles and hardware Steel knob designed for a solid grip Fridge, oven, and stovetop safe including induction Domed, self-basting lid for greater capacity Smooth, non-reactive enamelled cooking surface Great heat retention for consistent cooking Oven safe to 260 ˚ C
